Free islandwide delivery for orders over $120

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Mummy Liz Bakes

My Story

I started baking at 7 alongside my mother and sisters, infusing my childhood with the fragrant memories of freshly homebaked cookies, cakes and tarts. By 18, I was baking pineapple tarts for customers all over Singapore!

Fast forward a decade, and I'm now Mummy to three awesome kids. Cooking meals and baking treats for them from scratch started filling my own home with the familiar aroma of homebaked goodies… and that's how Mummy Liz Bakes was born!

I wake up each morning to create delicious treats my kids would love using the freshest ingredients I can find. I consciously reduce sugar, stay far from artificial additives and go big on wholesome natural flavours!

Thank you for making MLB the go-to dessert you share with guests, send to friends, and welcome into the happy place you call home. I appreciate all your Mummy Liz Bakes reviews!

Every homebaked treat from Mummy Liz Bakes is from my family to yours - with love!

Home Baker Singapore

Order & Shipping FAQ

Freshly homebaked daily in Singapore from my family to yours

What are your bake days?

I bake daily (except Sundays) so self-collection and delivery are available from Monday to Saturday.
I sometimes take time off for my kids and will block out specific dates. You'll see all available delivery dates when you checkout!

What is an URGENT ORDER? 

URGENT ORDERS are for pickup or delivery on the same day itself and are only available in very limited quantities.

Many of us have busy social calendars and sometimes we just need something for a last-minute party, or just because we deserve a weekend treat!

That's why I sometimes bake a few extra tarts and cookies when there's an extra slot in the oven.
These are placed in my URGENT ORDER shop and usually sell out very quickly.

Why should I PRE-ORDER?

Using the freshest ingredients and having zero preservatives are really important to me which is why I always prioritise pre-orders. When you pre-order, I bake just in time for your pickup or delivery!

Do you have allergen info?

All my products contain dairy, eggs, gluten and nuts, but no pork or lard.

Are your bakes halal certified?

My bakes are not halal certified; however, they are halal-friendly as I do not use pork, lard, or alcohol.

Can I customise my orders?

As a home baker working alone at home, I'm unable to customise the size or shape of my bakes, and I also don't do piping or customised words as those aren't my forte.

I do offer candles and a 'Happy Birthday' cake topper for sale, as well as a complimentary handwritten note - you can add these on when you place your order!

What payment methods you do accept?

You can pay with a credit card which will be securely processed by Stripe. Your card details aren't stored on this site. PayPal is also available.

Can I self-collect my orders? 

Yes you can, all orders are available for free self-collection between 10am-8pm Mon-Sat at Pasir Ris St 72. I'll send the full address to you after your order is confirmed!

How does delivery work?

Delivery is $12 per address islandwide to non-restricted locations in mainland Singapore only. Sorry I cannot deliver into army camps or other such protected facilities, and I'm also unable to ship my products overseas.

Delivery is free for orders over $120. 

My delivery partner will deliver between 10am to 4pm, although there may be occasional  delays due to weather, traffic conditions and peak periods. 

What if I'm not at home for my delivery?

If no one is around to receive your order, our delivery partner will call to inform you that your order will be dropped off at your door.

I recommend leaving a cooler bag with an ice pack at your door if you'll be out for a couple of hours!

Can I change or cancel my order?

I'm very sorry but you cannot cancel or change an order as I plan my ingredients and bake schedule very precisely to make sure everyone gets the freshest bakes possible!

If you do have a very urgent situation, please contact me by WhatsApp for assistance and I'll try my best to help.